Chiken Ham Crescent Cheese Sticks
A hearty dish to serve for breakfast or brunch
Prep15m
Cook4h
Yield4
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Ingredients
- 1 can refrigerated crescent roll dough
- 8 slices chiken ham
- 8 cheese sticks mozzarella or cheddar
Method
- Preheat oven to 375 F or 190 C.
- Unroll dough and separate into 8 triangles.
- Lay one slice chiken ham and one cheese stick on each triangle.
- Roll dough around cheese and ham, sealing edges.
- Place seam side down on a baking sheet and bake 12 to 15 minutes until golden.
- Let cool briefly and serve warm.
