Baked Creamy Cheesy Chicken Breasts
A great dinner the whole family will enjoy!
Prep15m
Cook4h
Yield4
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Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup cream cheese, softened
- 1 cup mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- Salt and pepper
- 1/4 cup parsley, chopped, for garnish
Method
- Preheat the oven to 375°F (190°C).
- In a bowl, combine the softened cream cheese, shredded mozzarella, grated Parmesan, garlic powder, onion powder, Italian seasoning, salt, and pepper until smooth.
- Place the chicken breasts in a greased baking dish and spread the cheese mixture evenly on top of each piece.
- Bake for 25-30 minutes, checking that the chicken reaches an internal temperature of 165°F (75°C).
- For a crispier topping, switch to the broil setting for the last 2-3 minutes, watching closely to avoid burning.
- Let the chicken rest for a few minutes post-baking, then garnish with chopped parsley before serving.
